Sunday 18 March 2018

Bottomless Brunch at The Fire Station


Toast to the weekend in style by tucking into a tasty bottomless brunch at The Fire Station in Cheltenham, complete with unlimited Prosecco!

Gather up your friends and cheers to the weekend at The Fire Station, with unlimited Prosecco on offer thanks to its Bottomless Brunch deal, available every Saturday and Sunday.

Boasting chic interiors, a scrumptious menu and some seriously delicious boozy beverages to wash it all down with, The Fire Station offers a vibrant setting for diners during their Bottomless Brunch.

Bottomless Saturdays

Hungry visitors can kick off the weekend in style with a choice of either two courses for £30 or, three courses for £35, accompanied by unlimited Bellinis or Prosecco.

Delicious delights on the menu include Shakshuka baked eggs with sourdough; indulgent Buttermilk pancakes served up with either Greek yoghurt and honey, or smoked bacon and maple syrup; and a classic sausage and bacon muffin with fried eggs and parmesan hash browns.

As well as brunch staples, guests can select a starter, pudding, or both, with tasty treats such as chicken liver parfait to start, and sticky toffee pudding for a sweet end to the meal.

Bottomless Sundays

Start your leisurely Sunday with a two-course brunch £30 or three courses for £35. Alternatively, pay homage to a Sunday staple and go for a two-course roast dinner for £35, or three-courses for £40. What’s more, both options include unlimited Prosecco or Bloody Mary’s!

Lighter brunch options include sourdough toast topped with scrambled eggs and smoked bacon; and crushed avocado on toast.

Meanwhile diners with a hankering for a hearty Sunday roast can look forward to roast chicken supreme with confit leg croquette; Waveney valley pork belly served with apple sauce; and rare roast Aberdeen Angus sirloin.

With plenty of starter and dessert choice too, Bottomless Brunchers are in for a weekend treat!

To find out more, see The Fire Station, call (01242) 809135 or visit, directly.

© SoGlos
Thursday 22 June 2017

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