Thursday 23 March 2017


Gloucestershire hotels interviews

Read SoGlos hotels interviews with Gloucestershire experts, celebrities and personalities.

The Frogmill Inn’s executive head chef, Neil Thornley, talks about his boss Marco Pierre White and hotpot with SoGlos.

In the kitchen with Neil Thornley from The Frogmill Inn

Following the recent re-launch of Wheeler’s of St James’s Restaurant at The Frogmill Inn, head chef Neil Thornley reveals all...

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Unmissable highlights