With intrigued appetites, SoGlos headed for a spot of daytime dining and toasted the weekend with a ladies lunch at the picture...
Offering stylish interiors, a seriously tempting menu and carefully-crafted cocktails to kick off the weekend, SoGlos couldn’t...
SoGlos went to sample new kid on the block, The Bower House – a foodie’s heaven in the Cotswold market town of Shipston-on-Stour.
SoGlos jumped at the chance to indulge in a spot of brunch at The Hangar, a brand new Cotswold café located in Upper Rissington.
Charcoal emulsion, cotton candy and a contentious tomato salad that cut the television judges in two, SoGlos tucked into Masterchef:...
Championing simple food that’s delicious and good for you, Hemsley + Hemsley hosted a lunch and supper club at Cheltenham’s...
Sometimes you can believe the hype, a usually cynical SoGlos discovered, tucking into ‘the best Sunday lunch in Cheltenham’...
With six courses comes six chances for The Wharf House to sink or swim, with the Gloucester restaurant’s brand new tasting...
Transforming the landscape of the boring office lunch, SoGlos sampled a taste of the restaurant delivery service, Deliveroo,...
SoGlos went behind the scenes at Simpsons Fish & Chips to compete in the first ever Great British Batter Off – learning more...
Packed with antipasti, pancetta tarts, Piedmont biscotti and pretty perfect focaccia, Carluccio’s gourmet picnic hamper transforms...
With a relaxed family-friendly vibe, a great value menu and super-speedy service, just off the High Street, SoGlos headed to...
After its hotly anticipated opening at Regent Arcade in Cheltenham this spring, SoGlos ventured to Italian eatery Carluccio’s...
SoGlos tucks into a springtime afternoon tea at the waterside Wharf House in Over, complete with rare sunshine, some of the...
The cosy surroundings, relaxed atmosphere and hearty grub at The Old Spot Inn in Dursley providing the perfect setting for...
From crab gazpacho and sensational service highs to soggy frites and overcooked burger lows, SoGlos returned to Hotel du Vin...
Authentic Swedish cuisine extends far beyond the humble meatball, SoGlos discovered, after sampling the Scandinavian delights...
Despite doubts about dining at the swanky new Zizzi Gloucester Quays after more than one bad experience at its Cheltenham counterpart,...
SoGlos spent a cosy, candlelit Monday night at the ever-bustling Portivo Lounge at Gloucester Quays, leaving impressed by the...
Vibrant décor, authentic food and great cocktails all made for a fine Sunday lunch at Mexican eatery Chimichanga, the newest...
Three years since launching, The Vanilla Pod Bakery’s Roses and Swirls Cupcake Decorating class is more popular than ever....
Two years since launching, the initial excitement, celebrity visits and round-the-block queues may have subsided. So just what...
Almost a year after joining Cheltenham restaurant The Daffodil as head chef, SoGlos set out to discover if Tom Rains has breathed...
SoGlos returned to Harts Barn Cookery School in the Forest of Dean two years after our last visit, to experience a six-hour...
While excellent ingredients and good cooking tick two boxes, it was the sluggish service at Monty’s Brasserie that let its...
Swarming with British actors and Russian models, The Restaurant at Cowley Manor gave a touch of A-list glamour to SoGlos.com’s...
Hotel du Vin Cheltenham’s chefs were pitched against the clock when SoGlos.com sat down to sample the Bistro’s new express...
A diamond in the rough destination for foodies in the know, C and W’s African Experience is not only Gloucester’s...
Four years since opening, SoGlos.com sees whether Hotel du Vin Cheltenham Bistro has lost any of its youthful vigour.
With so many new Gloucestershire venues clamouring for a slice of the cookery school action, SoGlos.com dons an apron to find...
