Lovers of haggis and whisky will enjoy a night of Scottish delights when The Find hosts a Burns Night supper, which is sure to banish any January blues.
Taking place at the Cheltenham café on Friday 25 January 2019, the event offers diners the chance to savour a three-course menu featuring the flavours of the Highlands.
Starters include cock-a-leekie soup and ham hock terrine, with main courses spanning haggis with neeps and tatties, along with a veggie version, and pan-fried salmon.
Round off the meal with cranachan mixed fruits cheesecake, honey and whisky mousse, or a cheeseboard, with the option to sample a wee dram of Cotswold Distillery whisky for an additional £4.95.
