Celebrating the launch of the delicious autumn tasting menu at Ellenborough Park, SoGlos has joined forces with the five-star hotel and restaurant to give away dinner for two people from the new six-course tasting menu.
Complete with beautiful surroundings, the prize meal includes six courses of the finest dishes using quality British ingredients. Courses include Scottish scallop with serrano ham; Norfolk quail with pumpkin and savoury granola; Scottish venison with pancetta and hispi cabbage; and millefeuille of dark chocolate crémeux are just some of the courses on offer.
For vegetarians, courses include roasted cauliflower velouté; iron bark risotto; honey roasted autumn vegetables with goats’ curd and chanterelle mushrooms; and vanilla cheesecake with blackberries and oat milk ice cream.
The lucky winner and their plus one will be able to enjoy the tasting menu on either a Wednesday, Thursday or Sunday evening.
To be in with a chance of winning this delicious prize, simply like Ellenborough Park’s Facebook page at facebook.com/EllenboroughPark and tag your plus one on the following post:
To find out more about Ellenborough Park’s tasting menu or to book a table, visit ellenboroughpark.com
